Rump Steak
RUMP
Our English Longhorn rump steaks, cut from the hindquarter, have a deep and meaty flavour. 100% pasture-fed and hung on the bone for 35 days, they are delicious on their own, on the BBQ, or with a rich sauce.
Comes in a pack of 2 steaks, each one is 220g approx.
Delivered frozen, unless pre-ordered.
As with all our beef, this is certified 100% pasture-fed
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