Silverside Roasting Joint
The Classic slow roasting joint, another one to put in the oven before that Sunday walk or have as a mid week meal and make it last for a day or two. Its economical and lean. 100% grassfed.
Like Brisket this cut also makes great Salt beef, have a go and add it to some rye bread with a sweet dill pickle and some mustard.
PRICE PER KILO